Contact an Account ManagerAnalysis of the soluble proteins in grape musts by reversed phase HPLC
Summary
Type: HPLC
Application #: 108430
Detection: UV, 220nm
Conditions: eluent A: acetonitrile - water (20:80) + 0.12% trifluoroacetic acid (TFA), eluent B: acetonitrile - water (95:5) + 0.10% TFA, linear gradient from A to B in 45min
Authors: González-Lara R
Source: Chromatographia 32 (1991) 463 - 465
Details
Legend: Fig. 1. Chromatogram of the Muscatel must sample.